Pipit Restaurant
Pipit Restaurant is an award-winning regional dining destination in Pottsville, NSW, known for its seasonal menus cooked over wood fire in an open kitchen. Guests enjoy an intimate dining experience that showcases the craft, creativity, and teamwork behind each dish.
Uniquely coastal, Pipit also incorporates Gyotaku seafood printing, making it one of Australia’s most distinctive dining experiences.
Sustainability underpins every decision, with a strong focus on produce and a transparent, collaborative approach to sharing practices and encouraging industry-wide conversation.
Over summer, Pipit hosts a range of special pop-up events, festive set menus, and school holiday experiences, making it a must-visit while staying in the Tweed Coast region.
